A slow roasted blend of the best Brazilian Arabica Alta Mogiana and select Indian Arabicas. A touch of India Parchment Robusta enriches the character and enhances its aromatic tones.
The New Diamond Quality signature blends consist of carefully selected rare coffees from strongly identifiable origins, with regional excellence to obtain a flavour of unrivalled pleasure.
Presented in the new technology Fresh Pack with a flavour lock valve, as opposed to a vacuum, enables the packaging of freshly ground coffee in a controlled atmosphere. This process enhances and develops the wonderful aromatic notes that you will find unchanged in your cup of coffee
Studies of the composition of coffee waxes have identified a number of substances that may be difficult for some people to assimilate. The dewaxing process...View full product details
Blend of dewaxed ground coffee, composed exclusively of 50% green coffee beans and 50% roasted coffee. Ideal for preparing infusions with a delicate coffee taste.The...View full product details
A coffee taste for any moment of the day, a blend of decaffeinated Arabica and Robusta coffees, with a balanced, delicate and well-rounded flavour, perfect...View full product details