The Motta Levelling Tool will make the work of every barista more efficient. Made of high-quality stainless steel and plastic. The disc distributes the grinds in the portafilter evenly before tamping. This results in proper extraction, prevents channelling and makes your espresso shots more repeatable.
After pouring ground coffee into the portafilter basket, put the levelling tool on it. Twist the levelling tool 2-4 times without pushing it down. The profiled base distributes the grounds. After that, tamp the coffee with a regular tamper.